Ingredients:
- 2 medium potatoes (about 300g)
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika (optional)
Kitchen Tools Needed:
- Air fryer
- Cutting board
- Knife
- Mixing bowl
- Measuring spoons
Instructions:
- Peel the potatoes and cut them into thin strips to resemble fries.
- In a bowl, toss the potato strips with olive oil, salt, and paprika until evenly coated.
- Preheat the air fryer to 200°C (400°F).
- Place the potato strips in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Once golden and crispy, remove the fries from the air fryer and serve immediately.
Macros:
- Total Calories: 320kcal
- Carbs: 45g
- Proteins: 5g
- Fats: 7g
Tags:
Air Fryer French Fries